Ethiopia Yirgacheffe — Floral & Blueberry

Ethiopia is coffee's birthplace, and Yirgacheffe is its crown jewel. Floral jasmine, bergamot citrus, and blueberry notes create a tea-like complexity.

The light roast preserves every delicate note: floral jasmine and bergamot citrus open into blueberry sweetness. There's a tea-like complexity here—not heavy, not bitter.

Naturally caffeinated. Naturally occurring polyphenols and chlorogenic acids. No additives. No fortification. No shortcuts.

• Roast: Light
• Origin: Yirgacheffe, Ethiopia
• Altitude: 1,700–2,200m
• Processing: Washed
• Tasting Notes: Floral, jasmine, bergamot, blueberry, citrus, tea-like
• Best For: Pour-over, AeroPress, filter